Meal	Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
Breakfast	Juice Oatmeal Poached Eggs Bacon Toast or Assorted Cereals Scrambled Eggs Stewed Prunes	Juice Oatmeal Scrambled Eggs Toast Fruit or Assorted Cereals Stewed Prunes	Juice Oatmeal Fried Eggs English Muffins Fruit or Assorted Cereals Scrambled Eggs Stewed Prunes	Juice Oatmeal Waffles Bacon Fruit or Assorted Cereals Scrambled Eggs Toast Stewed Prunes	Juice Oatmeal Poached Eggs Toast Fruit or Assorted Cereals Scrambled Eggs Stewed Prunes	Juice Oatmeal Muffins Cheese Fruit or Assorted Cereals Scrambled Eggs Toast Stewed Prunes	Juice Oatmeal Boiled Egg Raisin Toast Fruit or Assorted Cereals Scrambled Eggs Toast Stewed Prunes
Lunch	Navy Bean Soup Hamburgers Peas & Corn Iced Brownies or Cottage Cheese w/Fruit Zucchini Bread Fruited Applesauce	Cream of Mushroom Soup Chicken Caesar Salad Dinner Roll Ice Cream or Cheese Tortellini Normandy Mix Vegetables Orange Sections	Cream of Tomato Soup Grilled Cheese Sandwich Tossed Salad Butterscotch Pudding or Tourtiere/Gravy Green Peas Diced Pears	Chicken Noodle Soup Egg Salad Sandwich Broccoli Salad Mini Cupcakes or Cod Nuggets Diced Potatoes Creamed Corn Apricot Halves	Chef's Choice Soup Chicken Souvlaki Rice PEI Mixed Vegetables Broken Glass Jello or Ham Sandwich Mixed Bean Salad Diced Honeydew	Cream of Broccoli Soup Turkey Pot Pie Asparagus Baked Cookie or Toasted Western Sandwich Tomato Cucumber Salad Diced Peaches	French Onion Soup Back Bacon on a Bun Mixed Vegetables Mini Danish Pastry or Cheese & Tomato On a Croissant Greek Salad Raspberries with Topping
Dinner	Glazed Ham Scalloped Potatoes Asparagus Chocolate Cream Pie or Chicken & Leek Pie Mashed Potatoes Onions & Mushrooms Fresh Fruits	Beef Rigatoni Garlic Bread Mixed Vegetables Apple Crisp or Perogies with Cheese Bacon Tropical Fruit Salad	Cod w/Italian Crumb Topping Roasted Potatoes Green Beans Cinnamon Roll or Beef Chili Dinner Roll Parsnips Diced Mango	Tangy Marinated Pork Egg Noodles Sunrise Mix Vegetables Bread Pudding or Chicken a la King Mashed Potatoes Brussels Sprouts Fruit Salad	Mustard Glazed Beef Mashed Potatoes Red Cabbage Iced Banana Cake or Vegetable Quiche Hashbrowns Fall Medley Vegetables Mandarin Oranges	Meat Lasagna Garlic Bread Caesar Salad Mississippi Mud Cake or Baked Tilapia Puttanesca Mashed Potatoes Zucchini Fruit Cocktail	Oven Fried Chicken Baked Potato w/Sour Cream Broccoli Cherry Cheesecake or Veal Parmesan Mashed Potatoes Diced Turnip Stewed Rhubarb

Fall/Winter 2019 Menus

Sunday, October 13th, 2019 to Saturday, October 19th, 2019