Skip to content

Fall/Winter 2026 Menus

Monday, March 29th, 2027 to Sunday, April 4th, 2027

Scroll to see more menu items
Meal Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Breakfast Assorted Juice
Hot Cereal
Boiled Egg
Toast and Jam
Banana
or
Assorted Cold Cereals
Scrambled Egg
Toast and Jam
Yogurt
Assorted Juices
Hot Cereal
Poached Eggs
Toast and Jam
Banana
or
Assorted Cold Cereals
Scrambled Eggs
Toast and Jam
Yogurt
Assorted Juices
Hot Cereal
Scrambled Eggs
Bacon
Toast and Jam
Banana
or
Assorted Cold Cereals
Boiled Egg
Toast and Jam
Yogurt
Assorted Juices
Hot Cereal
Cinnamon Roll
Cheddar Cheese Slice
Banana
or
Assorted Cold Cereals
Scrambled Eggs
Toast and Jam
Yogurt
Assorted Juices
Hot Cereal
Scrambled Eggs
Toast and Jam
Banana
or
Assorted Cold Cereals
Boiled Eggs
Toast and Jam
Yogurt
Assorted Juices
Hot Cereal
Poached Eggs
Toast and Jam
Banana
or
Assorted Cold Cereals
Boiled Eggs
Toast and Jam
Yogurt
Assorted Juices
Hot Cereal
Fried Eggs
Bacon
Toast and Jam
Banana
or
Assorted Cold Cereals
Scrambled Eggs
Toast and Jam
Yogurt
Lunch Country Bean and Vegetable Soup
Ham and Cheese Quiche
Diced Hashbrowns
Tomato Slices
Tapioca Pudding with Topping
or
Cheddar Cheese Slice
Strawberries
Fresh Apple Slices
Blueberry Loaf
Fruit Cocktail
Beef Vegetable Barley Soup
Mini Pancake Bites
Sausage Links
Syrup
Whipped Topping
Hot Spiced Apples
Butterscotch Sundae
or
Vegetarian Meatball Sandwich
Romaine and Onion Salad
Pineapple Tidbits
Tomato Soup
Sliced Ham
Potato Salad
Marinated Cucumber Salad
Whole Wheat Roll
Tri-Color Jell-O with Topping
or
Crab Cake
Broccoli
Whole Wheat Roll
Tartar Sauce
Apricots
Cream of Cauliflower Soup
Beef Tourtiere
Beef Gravy
Mashed Potatoes
Green Peas
Lemon Mousse
or
Western Omelete
Tossed Salad
Banana and Chocolate Sauce
Hearty Lentil Soup
Mini Hamburger
Tomato Slices and Lettuce
Rainbow Coleslaw
Mayonnaise
Vanilla Fudge Drumstick
or
Crab Salad
Garlic Knot
Chickpea Salad
Pickled Beets
Peach Slices
Chicken Rice Soup
Grilled Corned Beef and Swiss Sandwich
Sauerkraut
Pickle Spear
Coconut Cream Pudding with Topping
or
Chicken Caesar Salad
Plain Scone
Cantaloupe
Cream of Vegetable Soup
Chicken Salad Sandwich
Marinated Bean Salad
Cinnamon Roll Cake
or
Beef and Pepper Skillet
Fluffy Rice
Diced Carrots
Orange Sections
Dinner Southern Style Fried Chicken
Roasted Potatoes
Sliced Carrots
Red Velvet Cake
or
Cream of Cauliflower Soup
Ham and Cheese Sandwich
Dill Pickle
Tropical Fruit
Spaghetti and Meat Sauce
Garlic Bread
Prince Edward Vegetables
Raspberry Tart
or
Vegetarian Chef's Bowl
Herb Focaccia Bread
Diced Pears
Sweet and Sour Chicken Balls
Chicken Fried Rice
Mini Spring Roll
Thai Stir Fry Vegetables
Sweet and Sour Sauce
Banana Cake
or
Minestrone Soup
Sliced Beef Salad Plate
Cheddar Herb Tea Biscuit
Mandarin Oranges
BBQ Pork Ribs
Whipped Potatoes
Butternut Squash
Multigrain Dinner Roll
Iced Brownie
or
Tuna Salad Sandwich
Caesar Salad
Blueberries
Baked Salmon Fillet
Brown Rice
Seasoned Zucchini
Strawberry Cloud Cake
or
Vegetable Soup
Peameal Bacon Sandwich
Macaroni Salad
Stewed Rhubarb
Biscuit Topped Turkey Pot Pie
Poultry Gravy
Mashed Turnip
Whole Wheat Bread
Butterscotch Trifle
or
Salami Sandwich
Creamy Broccoli and Cauliflower Salad
Mixed Berries
Rubbed Pork Loin
Brown Gravy
Scalloped Potatoes
Broccoli
Multigrain Dinner Roll
Cherry Pie
or
Salmon Salad Sandwich
Potato Salad
Fresh Grapes

Send a Card.

Make your friend, family member, or a staff member a card, and make their day!

Send a Card!

Resources

Click on image to download PDF document
Homes Brochure
Homes Brochure
Day Programs Brochure
Day Programs Brochure
Day Programs Rack Card
Day Programs Rack Card
Volunteer Rack Card
Volunteer Rack Card