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Spring/Summer 2019 Menus

Sunday, August 25th, 2019 to Saturday, August 31st, 2019

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Meal Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Breakfast Juice
Oatmeal
Bacon
Poached Eggs
Toast
Fresh Fruit
or
Assorted Cold Cereals
Scrambled Eggs
Stewed Prunes
Juice
Oatmeal
Scrambled Eggs
Toast
Fresh Fruit
or
Assorted Cold Cereals
Stewed Prunes
Juice
Oatmeal
Fried Eggs
English Muffin
Fresh Fruit
or
Assorted Cold Cereals
Scrambled Eggs
Toast
Stewed Prunes
Juice
Oatmeal
Waffles
Bacon
Fresh Fruit
or
Assorted Cold Cereals
Scrambled Eggs
Toast
Stewed Prunes
Juice
Oatmeal
Poached Eggs
Toast
Fresh Fruit
or
Assorted Cold Cereals
Scrambled Eggs
Stewed Prunes
Juice
Oatmeal
Sliced Cheese
Muffins
Fresh Fruit
or
Assorted Cold Cereals
Scrambled Eggs
Toast
Stewed Prunes
Juice
Oatmeal
Boiled Eggs
Raisin Toast
Fresh Fruit
or
Assorted Cold Cereals
Scrambled Eggs
Toast
Stewed Prunes
Lunch Vegetarian Lentil Soup
Cheddar Sausage on a bun
Fresh Steamed Vegetables
Orange Sherbet
or
Tuna Salad on Croissant
Cucumber Salad
Mixed Melons
Cream of Celery Soup
Beef Goulash
Dinner Roll
Spring Mix Salad
Strawberry Mousse
or
Cheese & Onion Sandwich
Dill Pickle
Broccoli Salad
Mandarin Salad
Turkey Rice Soup
Spinach Quiche
California Vegetables
Ice Cream Sandwich
or
Bologna Sandwich
Tossed Salad
Diced Pears
Cream of Mushroom Soup
Sliced Cheese Plate
Mini Croissant
Tomato/Cucumber Salad
Jelly Roll
or
Beef Ravioli
Mixed Vegetables
Blueberries
Chef's Choice Soup
BBQ Pulled Pork
Creamy Coleslaw
Rice Krispie Square
or
Mandarin Chicken Salad
Dinner Roll
Fresh Fruit
Cream Of Broccoli Soup
Hot Dog/Fried Onions
Greek Pasta Salad
Fresh Carrot Sticks
Nanaimo Bar
or
Egg Salad Sandwich
Pickled Beets
Strawberries
Cream of Tomato Soup
Grilled Cheese Sandwich
Cucumber Slices
Macaroon Madness
or
Vegetarian Chili
Dinner Roll
Sunrise Mix Vegetables
Diced Watermelon
Dinner Roasted Pork
Mashed Potatoes
Turnip
Lemon Meringue Pie
or
Baked Veal Cutlet
Mashed Potatoes
Cauliflower
Fruit Salad
Ham & Sweet Potato Casserole
Dinner Roll
Steamed Spinach
Butter Tart Bar
or
Butter Chicken
Steamed Rice
Sliced Carrots
Raspberries w/ whip topping
Meatballs w/Mushroom Sauce
Mashed Potatoes
Oriental Vegetables
Lemon Pudding Cake
or
Krunchie Perch
Boiled Potatoes
Green Beans
Stewed Rhubarb
Turkey Cacciatore
Mashed Potatoes
Green Peas
Fruit Crisp
or
Cranberry Pork Chop
Roasted Potatoes
Steamed Cabbage
Peaches & Pears
Baked Chicken Thigh
German Potato Salad
Broccoli
Vanilla Caramel Cake
or
Roast Lamb
Mashed Potatoes
Squash
Diced Mango
Battered Haddock
Potato Wedges
PEI Mixed Vegetables
Chocolate Mousse
or
Tourtiere
Peas & Carrots
Melon Fruit Salad
Rosemary Chicken
Mini Red Potatoes
Asparagus
Banana Split Dessert
or
Spaghetti
Caesar Salad
Garlic Bread
Fruit Cocktail

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